Mom's Whole Wheat Waffles

My absolute favorite Waffle recipe! Mom makes this on Christmas morning topped with fruit and whipped cream. Or you can top it with McKay's Mom's awesome Buttermilk Syrup (post above). I also love making enough to freeze then grab them out when needed. When they have been frozen we microwave them for like 15-20 sec then pop them into the toaster. Brin loves them as snacks!
It makes about 8 waffles.
 5/5 Stars
Submitted by: Ashley

Put 1 cup + 1 tablespoon whole wheat (the actual whole wheat berry right out of the food storage bucket, not yet ground into flour) and 1 1/2 cups milk into blender and blend for 4-6 minutes.
Add:
2 tsp baking powder
3 eggs
1 tsp soda
1/2 cup oil (or can sub apple sauce in)
1 tablespoon honey or brown sugar
1/2 tea salt

mix well, cook in waffle iron or as pancakes (makes very thin batter).